What does rosemary cut taste like?

Rosemary cut has a robust and bold flavor characterized by earthy, pine-like notes. It also carries subtle camphoraceous and minty undertones that provide a refreshing and savory taste to dishes.

Can this rosemary be used for making tea?

Yes, this cut form is very convenient for making herbal infusions. Traditionally, rosemary tea has been enjoyed for its pleasant aroma and its perceived ability to aid digestion and stimulate the senses.

How should I store this 1Kg pack of rosemary?

To maintain the strength of its aromatic oils and flavor, store the rosemary in an airtight container. Keep it in a cool, dark, and dry place away from direct sunlight and moisture to ensure it remains fresh for as long as possible.